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Lobster Pasta

Reviewed: Jan. 10, 2010
Do you like your lobster/pasta to taste like cinnamon rolls, if so this is the plate for you! I was very excited to make this because it sounded delicious, the only thing that made me iffy was the cinnamon. Just like I thought the cinnamon was way to overpowering and made it grossly sweet. I was very disappointing since I spent a lot of money on this nice food, added extra garlic, extra onions,and mushrooms and sadly all I could taste was the cinnamon, I could barely taste the lobster. DO NOT ADD CINNAMON TO YOURS OR JUST ADD A DASH! you have been warned!
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