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KatieJo

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Member Since: Jan. 2010

Cooking Level: Not Rated

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Recipe Box 1 recipe

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Gourmet Pretzel Rods
By: JEANNIE C
Kitchen Approved

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Recipe Reviews 4 reviews

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Cranberry Walnut Relish II

This had great texture and flavor, but was a little sweet for my taste. I will definitely try it again, but maybe use 1/2 the sugar. Used the leftovers over a brick of cream cheese and spread over crackers.

5 users found this review helpful

Reviewed On: Nov. 25, 2010

Banana Banana Bread

I have made this so many times with my kids. The banana bread is always moist and fabulous. I don't always have that many overripe bananas, and I have successfully substituted banana baby food or applesauce when I'm a little shy of 2 1/3 cups.

0 users found this review helpful