amcoco Profile - Allrecipes.com (11133617)

cook's profile

amcoco


amcoco
 
Home Town: Harrison, New York, USA
Living In:
Member Since: Jan. 2010
Cooking Level: Expert
Cooking Interests: Asian, Mexican, Italian, Mediterranean, Healthy
Hobbies:
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Recipe Reviews 5 reviews
Grill Dough
Finally, a perfect pizza dough! This has a little less moisture than most other recipes, which I found made for the perfect combination of crunchy exterior and soft, chewy interior. Much more like a Pizzeria Bianco crust than anything else I've tried to replicate. I proofed the yeast with the sugar, rather than adding the sugar to the flour mixture, but aside from that minor adjustment this recipe turned out great.

0 users found this review helpful
Reviewed On: Feb. 19, 2011
Sturdy Whipped Cream Frosting
Very tasty frosting, though I wouldn't exactly call it "sturdy" (hence the 4, not 5, stars). A little goes a long way. I doubled the recipe for the first two dozen of a three dozen cupcake project and ended up with enough frosting for all three dozen plus a little left over--an easy excuse to make another small cake. All the kids (and grownups!) loved the almond flavor. I'll definitely make this again, though I think I might add a little more cream cheese, a little less cream, or some powdered sugar to thicken it up a bit.

1 user found this review helpful
Reviewed On: Feb. 13, 2011
Pizza Dough III
I hate giving this such a poor review, and figure my problems MUST be user error. But I followed this recipe to a "T" and ended up with a pizza with burnt toppings while the crust was still uncooked on the topping side. Very frustrating. I feel like perhaps the dough needs to be pre-cooked before adding toppings and hope that fixes things next time.

0 users found this review helpful
Reviewed On: Jan. 21, 2011
 
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