Lynseey Recipe Reviews (Pg. 1) - Allrecipes.com (1113146)

Blackberry Pie IV

Reviewed: Sep. 8, 2002

An excellent pie, the tapioca really added texture. Everything stuck together, sliced beautifully. I'll make it again!!!

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18 users found this review helpful

Impossible Pumpkin Pie

Reviewed: Dec. 21, 2002

This was easy and tasted great. My company preferred this pie over a homemade with crust!!

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0 users found this review helpful

This was definitely a conversation piece. Such a creative idea and recipe. I made it for a friend for her birthday and we marveled how pretty it looked swirled just like the ice cream. Being that it was a birthday cake, I iced it with a fluffy white frosting. A nice moist flavorful cake. I'm filing this recipe away!

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11 users found this review helpful

Turkey Pot Pie

Reviewed: Jan. 1, 2003

Thankyou, thankyou.....was a wonderful experience making my first pot pie!! Turned out perfect with homemade pie crust. Use whatever veggies on hand, made an extra one and froze it.

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2 users found this review helpful

Lemon Bundt Cake

Reviewed: Jan. 26, 2003

LOVE IT. I've made it 3 times in the last 3 weeks. Absolute hit with anyone who comes near it!! So lemony. I made a lemon drizzle with fresh lemons. So yummy and fresh tasting.

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1 user found this review helpful

Pudding Chocolate Chippers

Reviewed: Feb. 18, 2003

This definitely beats out any other choc chip cookie recipe i've made! Flawless right to the end. Simple to make and dough handles nicely. I will make this a hundred times over (:

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4 users found this review helpful

Pumpkin Bread IV

Reviewed: Feb. 24, 2003

Very good recipe, it tastes just like pumpkin pie. I added pecans to mine, and used cinnamon and pumpkin pie spice. Tastes best when completely sets. I'll definitely make this again!

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3 users found this review helpful

Peanut Butter Loaf

Reviewed: Feb. 25, 2003

Yummy, i also added a banana to mixture and butterscotch chips. We couldn't wait til it came out of the oven!

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1 user found this review helpful

Carrot Cake I

Reviewed: Mar. 30, 2003

We loved this with pecans and extra cinnamon!! We took this in our lunches all week. A fresh yummy cake.

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2 users found this review helpful

Lazy Dazy Cake I

Reviewed: Apr. 28, 2003

Delicious, I didn't make the topping, i needed an easy quick sponge cake and this was it! I frosted my cake with cream cheese icing and added whipped topping to the top and put sliced strawberries on top with a handful of blueberries. Turned out awesome. My cake baked 35 minutes (thanks for the tip in earlier reviews). I'll make this cake again!!!

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3 users found this review helpful

Fresh Pear Pie

Reviewed: Dec. 21, 2002

Perfect! I'm new to pie making and it was great. Didn't have enough pears, added a few apples to make up for it. Was very tastey.

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2 users found this review helpful

American Lasagna

Reviewed: May 5, 2003

This recipe definitely taught me how to make no fail lasagna! Was delicious. I always had a hard time getting it to stay together, this recipe each slice came out whole, i was impressed. Very tastey, i did add a little extra sauce.

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2 users found this review helpful

Blueberry Cream Muffins

Reviewed: May 26, 2003

Delious, large flavorable muffins! I cut the recipe in half, made 10 large. Very moist and tastey, also a great base for other berry ect. mufffins.

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3 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Jan. 7, 2004

Great, awesome. Most tender roast i've cooked in a long time. I made extra gravy and later put it in my Canadian Meat Pie.

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3 users found this review helpful

Stuffed Crown Roast of Pork

Reviewed: Dec. 21, 2004

Wonderful recipe. Was very tasty, a definite hit, and so easy to follow. It was my first time making a Crown Roast, no one would have guessed! The stuffing was superb also. I've been making this around Christmas time for the past 2 years. The stuffing is the best anytime, i often make it as a side dish too.

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15 users found this review helpful

Molasses Sugar Cookies

Reviewed: Dec. 2, 2006

These are the BEST!! I've never had so many people rave about my baking like this before. Moist, delicious, chewy. These will impress even the fussiest people. I plan on baking these thru Christmas. I rolled my cookies in sugar and added red and green sprinkles to look Christmas-y

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6 users found this review helpful

Autumn Cheesecake

Reviewed: Dec. 3, 2006

This was excellent, different from the standard cheesecake, thats what i liked about it.

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5 users found this review helpful

Portuguese Sweet Bread II

Reviewed: Sep. 13, 2007

An excellent recipe, and produced a perfect sized and tasting loaf. This complimented my home-made stew perfectly.

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7 users found this review helpful

Brown Sugar Banana Nut Bread II

Reviewed: Sep. 13, 2007

Great tasting banana bread!!! I used the sweet bread setting on my bread maker, which had the extended beeper to add bananas and nuts later. I'll definitely make this again. An interesting way to use bananas up in my bread maker.

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29 users found this review helpful

Banana Nut Bread II

Reviewed: Sep. 16, 2007

Excellent! Perfect loaf. Tasted great. I didn't have nuts, added poppyseed instead. I'll definitely make this again.

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4 users found this review helpful

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Blackberry Pie IV

Impossible Pumpkin Pie

Neapolitan Cake

Turkey Pot Pie

Lemon Bundt Cake

Pudding Chocolate Chippers

Pumpkin Bread IV

Peanut Butter Loaf

Carrot Cake I

Lazy Dazy Cake I

Fresh Pear Pie

American Lasagna

Blueberry Cream Muffins

Awesome Slow Cooker Pot Roast

Stuffed Crown Roast of Pork

Molasses Sugar Cookies

Autumn Cheesecake

Portuguese Sweet Bread II

Brown Sugar Banana Nut Bread II

Banana Nut Bread II

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