Megan Humble Profile - (11127387)

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Megan Humble

Megan Humble
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Member Since: Jan. 2010
Cooking Level: Not Rated
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Recipe Box 2 recipes
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Recipe Reviews 5 reviews
Herb Roasted Pork
Amazing! Instead of a 5 lb pork loin, I had a 1.5 lb pork roast. After reading several reviewers' suggestions, I didn't adjust the recipe to the smaller amount of meat so I had about 3X more ingredients for the meat. I adjusted the bake time for the amount of meat, but otherwise followed the recipe exactly. Freakin' delicious. I mostly picked this recipe because it was the best-looking pork recipe that didn't require hours of marinading (I did not plan ahead) so it was a nice surprise that it turned out so incredibly well.

0 users found this review helpful
Reviewed On: Sep. 22, 2014
Sauteed Sweet Plantains (Tajaditas Dulces de Platano)
Great recipe. It's simple, so it's flexible. I'm not a huge plantain fan, but had some I needed to get rid of, so I did these ultra sweet. My plantains were extremely ripe, and I cut them about 1/2 inch thick to maximize sugar exposure. I also cut them lengthwise to help them hold up to the thinner cut. They made a great dessert, although I think I gave our dinner guest a screwed view of what plantains are SUPPOSED to be like.

0 users found this review helpful
Reviewed On: Aug. 23, 2014
Giant Chocolate Chip Cookie
Great recipe! I used chocolate morsels instead of chocolate chips because it seemed more appropriate for a giant cookie to have giant chips. Didn't have a pizza pan, so I used two cake pans: one 9" round and one heart-shaped. I lined the pans with aluminum foil to make getting them out of the pans easy. The two big cookies were delicious and adorable!

1 user found this review helpful
Reviewed On: Jan. 7, 2013

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