cakers624 Profile - Allrecipes.com (11127335)

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cakers624


cakers624
 
Home Town: Villa Park, Illinois, USA
Living In: Aurora, Illinois, USA
Member Since: Jan. 2010
Cooking Level: Expert
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Recipe Reviews 6 reviews
Men Love This Steak
I just made it and it was delish! I did grill in the middle of Feb in Chicago and it was well worth the chill. I didn't have peppers or mushrooms so I followed the advice of others and used onions and I added a clove of garlic. I wasn't quiet sure about using maple bacon but that was all I had and it was very good. I was also a little worried about using honey dejon and it worked too! Over all a very delicious dinner!

1 user found this review helpful
Reviewed On: Feb. 7, 2012
Restaurant-Style Buffalo Chicken Wings
These were by far the best and easiest wings I have ever made. I have never fried wings before, I usually bake them, so I wasn't sure how my frying skills were but this was so easy. I added a little more flavor to the flour mixture- garlic powder, onion powder, pepper and salt. I refridgerated them for about 2hrs fried them up in a deep frying pan until golden brown and drained them on a paper towel. Tossed with hot sauce, a done! Even the kids loved them(4 and 6yrs). I made a home made blue cheese dip to go with it. This was literally the easiest from scratch meal I have ever made! Thanks for recipes will definately be making this again!

5 users found this review helpful
Reviewed On: Jan. 16, 2012
Slow Cooker Porcupine Meatballs With Peppers
I thought this was an excellent recipe! I followed the recipe for the most part, I added a little worshshire to the meatball, I didnt have basil so I added italian seasoning. I was hoping that the balls didnt fall apart during cooking and they stayed together great! I thought they had great flavor. I served it over rice. Great recipe

6 users found this review helpful
Reviewed On: Sep. 20, 2011
 
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