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Mouth-Watering Stuffed Mushrooms

Reviewed: Aug. 26, 2010
This recipe really tastes like jhony carino's baked stuffed mushrooms. If you don't want the texture to be too much creamy you can substitute some of the cheese with breadcrumbs. I also prefere to use green onion instead of the powder. The green color in the mix makes it more attractive. I also like to add one tea spoon of worstershire sauce. After baking the mushrooms for 15 min I add half cup of cooking cream to the mushrooms and cut one tomato and sprincle it above the mushrooms with some persly. The cream addition makes this recipe a gourmet dish!
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