tadz Recipe Reviews (Pg. 1) - Allrecipes.com (11124419)

cook's profile

tadz

Reviews

Photos

Menus

 
View All Reviews Learn more

Pancetta Wrapped Shrimp with Chipotle Vinaigrette and Cilantro Oil

Reviewed: Feb. 1, 2010
This is divine and served as an appetizer course. I will only use fresh sliced pancetta from the deli as the packaged sliced proved to be "brittle" and would not wrap around the shrimp. I used uncooked shrimp with this. I also used prosciutto I had on hand with cooked shrimp which was good also. These needed to only warm through. I cooked all in the broiler second shelf from the top and watched carefully so it would not burn. Line a pan with foil and use a wire rack so the pancetta can drip down. The recipe makes ample sauce for later use as a great dressing for a spinach salad with the shrimp tossed over it. Next time I'll try just the Chipotle sauce on the salad as I like spicy things.
Was this review helpful? [ YES ]
5 users found this review helpful

Eva's Yummy SauerKraut & Sausage and/or Pork Chops and Bacon

Reviewed: Apr. 15, 2011
Yummy!
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States