whisperschips Recipe Reviews (Pg. 1) - Allrecipes.com (11121994)

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Buttermilk Pancakes II

Reviewed: Jan. 24, 2010
Very good! Two important points of the recipe... do not over mix and cook as soon as possible after mixing batter. Yummy and light recipe
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1 user found this review helpful

Chocolate Ganache

Reviewed: Jan. 31, 2010
Very easy and VERY good! Only took a few moments to prepare!
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3 users found this review helpful

Black Forest Cake II

Reviewed: Jan. 31, 2010
Loved this cake but next time I will use a little less Brandy.. bottom layer was a little soggy. Instead of the half cup I will use 1/4. Beautiful cake, but not for a beginner.
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5 users found this review helpful

Scalloped Potatoes

Reviewed: Jan. 31, 2010
Great dish! I used a little cornstarch to thicken it up.
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3 users found this review helpful
Photo by whisperschips

Red Velvet Cake

Reviewed: Feb. 7, 2010
Yum! I am a relatively new baker. This cake was pretty easy, I just made sure to get it out of the oven pretty quick since the overwhelming concern about it possibly being dry. Icing was simple and very good! One alteration- I doubled the amount of cocoa and used the dark version.
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1 user found this review helpful
Photo by whisperschips

Potato Latkes I

Reviewed: Feb. 8, 2010
Yummy!
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1 user found this review helpful

Marinated Scallops Wrapped in Bacon

Reviewed: Feb. 14, 2010
These are very easy and delicious! I am not comfortable cooking seafood, but this looked too good to not at least try... So glad I did! I marinated about 30 minutes and they had perfect flavoring!
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2 users found this review helpful

Parmesan Puffs

Reviewed: Feb. 14, 2010
These are very easy to make and quick from bowl to plate.
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1 user found this review helpful

Pie Crust Mix

Reviewed: Feb. 21, 2010
I will take responsibility here however, the directions could have been more precise. I used the lard based on the recipe (one pound) but I guess it was too much... My crust was mushy and I never could get it up to par no matter how much flour I added. I managed to get it in the pie plate and it never baked through. After cooling, the taste was not good. Very disappointing!
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3 users found this review helpful

French Bread Rolls to Die For

Reviewed: Feb. 22, 2010
Great tasting French bread. Crust was a little too crusty for us though. Fairly easy recipe and fun to make.
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1 user found this review helpful

Meatloaf with Fried Onions and Ranch Seasoning

Reviewed: Feb. 22, 2010
Very Good! I added Green peppers and green inions for a more garden flavor. Yum!
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2 users found this review helpful

Lemon Meringue Pie III

Reviewed: Feb. 22, 2010
Oh so very good! I had a little issue with my pie being a little runny, but I am sure that is my fault. Very good recipe, my husband fell in love with it and me all over again :)
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2 users found this review helpful

Smucker's® Snowball Cookies

Reviewed: Dec. 28, 2010
so easy and delicious! My husband and co-workers loved them!
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4 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Dec. 28, 2010
WOW! This was my Christmas meal! Easy fun and pretty fast to make...This dish got rave reviews and made me look like pro in the kitchen!
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5 users found this review helpful

It's Chili by George!!

Reviewed: Dec. 28, 2010
to spicy for me... not hot spicy just too much going on in the flavor department
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2 users found this review helpful

Margaritas

Reviewed: Aug. 23, 2011
Excellant! Easy Easy! I made 16 servings and still ran out!!! My advice... by extra limeade because people will come back for seconds and thirds on this one!!
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4 users found this review helpful

Grandma's Corn Pudding

Reviewed: Aug. 23, 2011
so easy and so yummy! Tastes just like my mom's!
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1 user found this review helpful

 
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