Brenda Brandt Recipe Reviews (Pg. 1) - (11121868)

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Brenda Brandt



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Pan Dulces

Reviewed: Oct. 25, 2010
My husband is a full blooded Mexican and he just loves these. I only gave it four stars because of the topping. There was simply no way to "crunble" it over the bread. I ended up patting it into ovals and placing a "disc" on each bun. Next time I will omit the egg and see if that works better.
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