BrittSJ Profile - Allrecipes.com (11119773)

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BrittSJ


BrittSJ
 
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Member Since: Jan. 2010
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Honey Baked Chicken II
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Recipe Reviews 7 reviews
Breaded Parmesan Chicken
It was amazing. My boyfriend and I really enjoyed it. I made a few changes like always just according to my taste. I used the thin sliced chicken breastfeeding and lightly seasoned them with garlic powder and onion powder. For the breading mixture, I bought the cubed white bread herb stuffing and put it in a plastic bag and crushed it up finely. I used about 5 tablespoons of parmesan instead of 3, left the Italian seasoning and parsley the same, and used about 2 teaspoons of curry instead of one. I melted the butter in a separate container and dipped the chicken in it before coating it with the breading mix. After about 15 minutes on both sides I turned the broiler on for a couple minutes to crisp the top. I served it with homemade marinara and bow tie pasta and garlic bread. It was amazing!

0 users found this review helpful
Reviewed On: Jul. 6, 2014
Broiled Tilapia Parmesan
Everyone who ate it fell in love! I made a few changes. First, when making the mix, I eliminated the mayo. I've been running and I don't need that in my diet plus my boyfriend hates mayo. Instead of lemon juice I used lime juice and i eliminated the basil and replaced it with dried parsley and used regular salt instead of celery salt because I didn't have any. I added garlic powder, cayenne pepper, and paprika to the mix. I added just a little water to not make it so thick but just a little. I also had some rolls on hand so i broke it up into crumbs and added it to the mix. Seasoning the tilapia is key. I used old bay from a suggestion from another user and seasoned both sides but not heavy. Make sure you watch the fish so to not overcook it. I broiled 2 1/2 minutes on one side and 2 minutes on the other. Then I added the mix which was like a paste and put it back in for 2 1/2 minutes until it browned a little and got crispy. The butter melted on the fish a little which made it tasty. I served it with lightly seasoned white rice and bell peppers that I sauteed and added in when i broiled the fish. Everyone gobbled it down!

1 user found this review helpful
Reviewed On: Jun. 18, 2014
Garlic Mashed Potatoes Secret Recipe
The best mashed potatoes I've ever had. Hands down.

0 users found this review helpful
Reviewed On: Jun. 17, 2014
 
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