Corrie Profile - (11119346)

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Recipe Reviews 39 reviews
Pollo a la Crema
I made this in the slow cooker and it turned out great. This is what I did. I put some chopped onion and the cup of chicken broth in the slow cooker. I put the chicken on top and poured the melted butter over it(didn't mix it so the butter would stay on top of the chicken). Since people said it needed more flavor, I salt and peppered the chicken and grated some fresh garlic on top. I put it on high for 4 hours and then mixed the flour with a little bit of water and poured it in. Then I added the cream. I added salsa instead of catsup for flavor and shredded the chicken up. An hour later it was ready to serve. Made Spanish rice for the side. Yum.

0 users found this review helpful
Reviewed On: Jan. 13, 2015
Spicy Squash Casserole
Instead of regular mayo I used garlic-herb lemonaise (Ojai Cook Brand). This added a great flavor to the dish. I served over some fresh baby spinach and orzo pasta. Delish!

0 users found this review helpful
Reviewed On: Sep. 4, 2013
Creamy Slow Cooker Potato Soup
I cooked up a pound of turkey bacon in some butter and use that instead of ham. Very good.

1 user found this review helpful
Reviewed On: Sep. 4, 2013

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