TBRDBOY Recipe Reviews (Pg. 1) - Allrecipes.com (1111924)

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All American Apple Pie

Reviewed: Sep. 14, 2003
One of the best apple pies I've ever eaten. I got RAVE reviews from all who tried it. just a tad less salt in the crust, otherwise, PERFECT! (and very fattening w/all that butter!!!)
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3 users found this review helpful

Apple Stuffed Chicken Breast

Reviewed: Sep. 14, 2003
Quite Delicious!! I would give it all 5 stars (which I have only given to very few recipies) but the recipie didn't call for enough spices in the chicken, I think. Though quite flavorful and nice and moist, I found that the chicken breast needed some salt and could have used some pepper or another spice to compliment the apples.. Maybe some cinamon or ground cloves would have been interesting! I will definitely make this again!
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2 users found this review helpful

Curried Carrot Soup

Reviewed: Sep. 6, 2003
Tasty, not amazing though. Added potatoes for more variety. Next time I will purree only 1/2 of the cooked vegetables, rather than all to give the soup a chunkier consistency.
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6 users found this review helpful

Banana Peanut Butter Bread

Reviewed: Sep. 6, 2003
A little bland.
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1 user found this review helpful

Crab Salad III

Reviewed: Jul. 25, 2002
How simple, and delicious! I enjoyed making this as much as I enjoyed eating it! -- Seriously though, I was looking for a crab salad recipie and this one turned out great. As with most others, I too made some substitutions, Shredded carrots instead of radishes (adds nice orange color), home grown PEELED cherry tomatmoes, and I also added some green onion for color. GREAT!
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10 users found this review helpful

Golden Knots

Reviewed: Oct. 22, 2001
The receipie was good. The dough was a great taste, the only caution I would give is to make sure the oven IS NOT too hot. Watch rolls carefully, as I burned the bottoms and the tops were undercooked.
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7 users found this review helpful

Pumpkin Bread III

Reviewed: Oct. 14, 2001
This Pumpkin bread recipie is great! I used regular loaf pans and also added 1 tsp. of ground cloves. I only wish it would have called for chopped nuts.
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58 users found this review helpful

Chicken Fry

Reviewed: Sep. 29, 2001
This recipie went well beyond my expecations. It was very easy, however, could definately use more flavor, salt definately helps. Also, it would be wise to use a little water when cooking chicken, it tends to become a bit dry (as ususal). I will try to marinade the chicken first, next time, I am sure it would be much more tender if that were done. Don't forget the Basmati Rice!
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16 users found this review helpful

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