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Creamy Tomato Tuna Penne Pasta
I didn't have any soup, so I used homemade chicken stock, a little can of tomato paste and heavy cream with a dash of onion powder. No tarragon, so I used about 1/4 c. fresh basil from the garden instead. It had so much flavor! Don't skip the anchovy, it wasn't fishy at all.
12 users found this review helpful
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Reviewed On:
Jul. 12, 2012
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