Annie Recipe Reviews (Pg. 1) - (11112942)

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Butternut Squash and Turkey Chili

Reviewed: Oct. 11, 2010
We're vegetarians, so I "beefed" it up with black and garbanzo beans. Substituted paste for sauce (per other users)... loaded up the spices and WONDERFUL! The squash gives the whole dish a buttery/creamy feel and taste and gives it a nice smooth finish. Lovely lovely recipe!
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Moroccan Tagine

Reviewed: Jan. 12, 2010
Incredible! What amazing flavor! We're vegetarian, so i omitted the chicken - and this still had a great consistency and a delicious earthy/sweet flavor. I did add a bit of cumin and coriander and a bit of cinnamon. served on couscous. All i can say is WOW!
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