Tooti Profile - (11111318)

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Member Since: Jan. 2010
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Recipe Reviews 3 reviews
Boston Brown Bread I
Couldn't find brown bread in Sweet Bay so tried this recipe instead & am so glad I did. It was great & worth the work. Only thing I did differently was to bake @ 350 not 375 & did the 2 flours 50/50. Also plumped the raisins before adding to the batter. I will be making this again.

0 users found this review helpful
Reviewed On: Mar. 4, 2013
Chicken Marsala
Tweaked this a little because it's 1st time I made chicken marsala. Used basil from my garden (no oregano), no flour, no oil -only butter & fresh garlic and onions, small amount of chicken stock, Marsala wine, dry sherry & mushrooms. Tried to make a little more calorie conscious due to diet. It was very tasty & will definitely make again but probably with a pasta rather than a vegetable for a side dish.

4 users found this review helpful
Reviewed On: Sep. 28, 2011
Strawberry Spinach Salad I
Wanted a quick healthy summer lunch & this did the trick. Also added some real bacon bits but had fresh blueberries & fresh mushrooms, so put them in too. Didn't make the dressing-put in fresh lemon juice & a touch of my favorite low carb dressing. Spinach with the fruit was very good. Next time I'll add walnuts. Very versatile-use your imagination!

5 users found this review helpful
Reviewed On: Jun. 10, 2011

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