I have 4 children and my husband and 2 children are Celiac and all of us are Dairy free any suggestions would be apporicated i have been working with this for about 12 years and over the last 4-5years really succeeding at finding more variety as the market broadens :) everything though I love sauces and soups Turkey at christmas time and all the trimmings gluten free and dairy free nanaimo bars from scratch, as well as many other things such as cheese cakes and now reently Pie pastry and gingerbread cookies...Rolled anything that keeps it's shape in gluten free is a major win :D brownies they are my nemisis to this day !!! (though I can make anything else everytime this stupidly simple recipe eludes me 50% of the time)