mrsbutter Recipe Reviews (Pg. 1) - (11107147)

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Baked Beef Stew

Reviewed: Feb. 19, 2012
Loved it! Didn't have beef broth so I used a can of Campbells Onion Soup. Added it to the water, tomatoes, cornstarch and vegetables. Baked it in a cast iron pot for about 1hr 40 min. Beef was tender, sauce was delicious and just thick enough. I used carrots, potatoes, mushrooms and a yam. No onion because I used the onion soup. Will definitely make many times again.
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