Spicey Recipe Reviews (Pg. 1) - Allrecipes.com (11106575)

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Chicken Suiza Cornbread Bake

Reviewed: Apr. 27, 2011
This is a great dish! Like some of the other reviewers I added a can of cream of chicken soup to the meat mixture and I also baked the cornbread mixture for approximately 10 mins to firm it up before adding the meat mixture. I also added cayenne pepper to taste for added spice and more green chiles. My sister and her daughter said it was the best thing they ever ate!
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Goof Proof Coconut Curry Chicken

Reviewed: Apr. 17, 2011
Mmmm Mmmm Yum! This recipe beats my favorite Chinese restaurant version. Now I can make it myself. Just take the advice of some of the other reviewers by adjusting spices (Curry Powder) to your liking and add fresh ginger and you are in business.
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