ReneeJ Recipe Reviews (Pg. 1) - Allrecipes.com (11105278)

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Broccoli With Lemon Almond Butter

Reviewed: Feb. 8, 2012
Was a nice way to serve broccoli. I did toast my almonds (which I crushed) on a pan, then added 3 TBL butter and 1/2 lemon and then did the rest as originally state. Didn't get any accolades, but didn't get any complaints from the usual complainers either.
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Slow Cooker Cilantro Lime Chicken

Reviewed: Feb. 8, 2012
We all really liked this dish. I only had 1 1/2 lbs chicken but still used the whole jar of salsa - so I used the full amount of everything else. Added 6TBL cilantro, which wasn't overwhelming. I also added about 1/2 cup of rice, there's not a lot of liquid so I hesitate adding any more. The shredding is really a preference. I think it might have even made it taste a bit dry. Next time I will cut/rip it into chunks after it cooks. Some of ate it with tortilla chips, others in a tortilla, but it would also taste good over rice.
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Hearty Split Pea Soup

Reviewed: Feb. 8, 2012
I love split pea soup. This was fine, but rather bland and nothing out of the ordinary.
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Zucchini and Potato Bake

Reviewed: Jan. 8, 2010
I thought this looked rather basic and it was - I don't understand all the rave reviews. My kids still thought the zucchini tasted like zucchini - which they don't like. I love my veggies but overall thought the dish was just ok, and really the zucchini was too overcooked to taste very good. Maybe if it was inseason....or I had some super special paprika or specially seasoned bread crumbs?? I even added some parmesan.
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