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Too Much Chocolate Cake
Terrific! My family has been making this cake since the 70's and it's still everyone's favorite (although I'm unsure if they used the sour cream in it). This was the first time I personally made it and it was great. I substituted the sour cream for greek yogurt, used sugar free pudding, and topped with powdered sugar. Amazing! Thanks!
1 user found this review helpful
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Reviewed On:
Aug. 4, 2012
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