cellardoor367 Recipe Reviews (Pg. 1) - Allrecipes.com (11101570)

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Basic Pasta

Reviewed: Mar. 24, 2013
Big slimy worms! It was not hard to roll out for me, but I just couldnt get it thin enough. It was also kinda slimy, even after rinsing it with cool water a vigorously straining. It was like giant slimy french fries, but with a different taste. This was my first try ever, not sure if homemade pasta is worth the work. A lot harder than pie crust. The only positive was that I added McCormick Italian Seasoning to the dough which was so delicious, but overall no so great.
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Cappuccino in a Jar

Reviewed: Dec. 17, 2012
I love making this as gifts! I made it for my father in law last year and I had the jar returned to me under a month with a lot of hints dropped that they wouldn't mind having it again. He wakes up so early that instant coffee is usually his only option, this saves him a little more time getting the creamer in and it tastes better. Its really nice! You can also customize it to suite specific individuals. For him I increase the coffee until it is much stronger, but for my mom I add more chocolate and my sister likes more creamer. Its really such a nice gift and easier to taste test and adjust than cookies in a jar. The only issue is - you cannot layer the ingredients, you need to mix well or they have to empty the whole thing and mix it themselves.
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Cappuccino Mix

Reviewed: Jan. 19, 2010
Love this! I took others advice and used french vanilla creamer. I used hot chocolate mix for the instant chocolate drink mix. And I omitted the cinnamon and nutmeg. It was VERY NICE!! Could throw this together with things in the pantry for a quick gift anytime!
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7 users found this review helpful

 
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