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Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Nov. 17, 2012
Cookies turned out perfect! They are the best cookies I've ever made! I used the tips in the reviews of adding 1/2 c. more flour, 1/2 tsp more baking soda & half the amount of salt. Creamed butter & sugar together until fluffy, then added eggs & vanilla. I sifted the dry ingredients into the mixture & stirred until just incorporated, then folded in chocolate chips, walnuts and oats. I made rather large cookies & cooked for approx. 16 minutes. They are soft, chewy & delicious!!!!!
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