kskipper75 Recipe Reviews (Pg. 1) - Allrecipes.com (11100527)

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Sauteed Carrots and Leeks

Reviewed: Nov. 7, 2013
I prepared exactly as the recipe stated. This was delicious and not overly sweet. It was quick and easy to make and could definitely go into a weeknight menu plan. Thanks for this keeper!
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Rigatoni with Eggplant, Mushrooms and Goat Cheese

Reviewed: Oct. 25, 2011
This was wonderful!! I only used 2 Tblsp of olive oil and 6 oz of goat cheese but that is just because I am trying to cut calories and fat where ever I can right now. Also used basil and italian seasoning instead of Thyme because I'm not a big fan. This will probably enter our regular recipe rotation!!
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Spinach Crescents

Reviewed: Oct. 20, 2011
This is a wonderful way to get small children to eat spinach. My 2 year old loves these! The recipe makes enough "stuffing" for probably two rolls of crescents so over time (it is made on a regular basis in our house) I've learned to cut it in half. Thanks so much for posting this.
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Dawn's Candied Walnuts

Reviewed: Dec. 8, 2010
I'm a beginner in the cooking/baking world and was happily surprise to find that even I could make this recipe. The walnuts taste great and I even used almonds and pecans on my next attempt. All turned out delicious. This will probably become a regular Christmas recipe for our family.
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