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Chicken Teriyaki - It's a Secret

Reviewed: Jul. 2, 2010
pretty good-I added some chopped parsely, garlic powder and the juice of 1 lemon. Made kebobs with the chicken--great summer dinner
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Ham Bone Soup

Reviewed: Jan. 7, 2010
Wonderful--Economical! Will make it EVERYTIME I have a ham bone (or will at least freeze the bone to make it at a later date--seriously, it was soooo rich and good!) Used a natural, nitrate/nitrite free ham from Trader Joe's! The changes I made: used a can of pinto beans and a can of black beans, omitted potatoes because we love to eat chunky soups over brown rice, used a quart of my tomato puree instead of the canned stuff and used homemade chicken broth instead of bouillion.
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