My slow cooker must run pretty high, because after an hour almost all the milk was cooked out. Luckily, I was keeping an eye on it. I turned it to "keep warm" & added about 1/2 a cup of half & half and stirred. I liked the consistency so I went ahead & added a little almond extract & about 1 tablespoon of light brown sugar. I have to say, it was pretty tasty! I had added some raisins at the beginning & they were nice & plump after an hour. I did not add anything else to it. I would make again. EASY & TASTY!
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My slow cooker must run pretty high, because after an hour almost all the milk was cooked out....