pamb51 Recipe Reviews (Pg. 1) - Allrecipes.com (11096615)

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Shredded Brussels Sprouts

Reviewed: Jan. 16, 2011
OMG!! Who would of thunk? This recipe is totally awesome. I believe in making a recipe exactly as written, the first time. Afterall, it's only fair to make a rating only when the recipe is followed. Anyway, this recipe is one of the BEST I've tried. I found myself taking forkfulls as it was cooking. Couldn't even wait until it was finished. In addition, I couldn't stop myself from having a little for breakfast the next day even though I planned on having it for lunch. Yes, it's that good! I used my food processor to shred, so the consistency was perfect. I wouldn't change a thing Can't wait to make it again .
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12 users found this review helpful

Chicken Pot Pie Soup

Reviewed: Nov. 29, 2010
This soup is phenomenal!! The only change I made was using whole milk instead of skim(all I had in the house) The soup was very creamy, so I think I'll make it the same way next time. True, not 'low cal' but oh so good. Hard to believe you can make such great soup so easily and with so little ingredients. Bravo TRACYHIBB Thanks
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1 user found this review helpful

Slow Cooked Corned Beef for Sandwiches

Reviewed: Mar. 17, 2010
FANTASTIC!!!! If I could more than 5 stars, I would I've tried to make Corned Beef and Cabbage for my husband of 40 years several times. Each time, he asked me not to try again. I decided to try 1 more time. My husband loved it!!! Couldn't stop eatting it. And it only took me 40 years to find 'THE' recipe The only thing I changed was I cooked it in a slow cooker and added veggies after meat cooked 8 hours. Thank you, so much, SDK999.
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2 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Feb. 23, 2010
AWESOME doesn't even give this recipe justice I made this last night and it was the BEST pot roast I'd ever tasted. I did season and dredge the meat in flour and browned before putting in crock pot. I also only used 1 can of mushroom soup to 1 package of dry onion soup mix. The flavor of the gravy was unbelievable, and the roast was so tender. Can't wait for leftovers tonight This recipe is a keeper, for sure
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0 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Feb. 23, 2010
AWESOME doesn't even give this recipe justice I made this last night and it was the BEST pot roast I'd ever tasted. I did season and dredge the meat in flour and browned before putting in crock pot. I also only used 1 can of mushroom soup to 1 package of dry onion soup mix. The flavor of the gravy was unbelievable, and the roast was so tender. Can't wait for leftovers tonight This recipe is a keeper, for sure
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1 user found this review helpful

Supreme Strawberry Topping

Reviewed: Feb. 16, 2010
Totally awesome topping Didn't change a thing Will NEVER buy store bought again
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Strawberry Twinkie Dessert

Reviewed: Feb. 16, 2010
DeeLish!! Made this, as a trifle, for my card playing buddies for Valentines day. It tasted like strawberry shortcake. Yummy The only thing I changed was adding 4 extra twinkies and cutting them into 8 pieces per twinkie and using 'Supreme Strawberry Topping' recipe in place of bought topping. Can't wait to make again Wish I had more leftovers, but everyone wanted to take some home. Thanks for the recipe
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2 users found this review helpful

Slow Cooker Creamed Corn

Reviewed: Dec. 29, 2009
I am so excited with this recipe Ever since I visited Rudy's in San Antonio and had their creamed corn, I've been experimenting and searching for recipe to make at home. I finally found it. YEAH!!! I just 'tweeked' it a little by using half & half in place of the milk MMMMM so tasty and creamy. Can't wait to make it again.
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