carodepena Recipe Reviews (Pg. 1) - (11094935)

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Reviewed: May 31, 2011
I made this last night for dinner. It was DELICIOUS! Everyone gave me props for it. But I did make some adjustments to the recipe. Since we were 8 persons I doubled the amount of potatoes and oil to cook 'em. I only had 1.5 pounds of smoked sausage but it was ok. There was still enough to not being overshadowed by potatoes. Only used 1 bell pepper and an onion and a half. Oh, and I added a pinch of seasoning and salt and black pepper for a hint of spiciness ;). I'll probably repeat this weekly!
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