Kathleen Recipe Reviews (Pg. 1) - Allrecipes.com (11093961)

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Day-After-Thanksgiving Turkey Carcass Soup

Reviewed: Dec. 3, 2009
This was wonderful! I think many times turkey soup can be somewhat boring, but not this one. After reading the other reviewer comments, I put about 1-1/3 cups of rice in. It was more than plenty. As the soup sits the rice just keeps absorbing the liquid. I may cut back to 1 cup next time. The flavors were terrific and I liked the "stew" consistency. I will definitely make this again. Perfect for cold winter days!
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Southwestern-Flavored Ground Beef or Turkey for Tacos & Salad

Reviewed: Jun. 23, 2010
I tried this for taco filling last night and it was wonderfull! My husband loved it. I added red pepper flakes to make it a little more spicy. This will be my "go to" recipe when I want to make tacos. I know it would make a great taco salad too!
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Fruit Dip VI

Reviewed: Jul. 17, 2010
This fruit dip is wonderful! So easy to make and once it is left to chill in the frig for a while, the flavors really come together. I made this for a potluck and used a large round plate and set big beautiful whole strawberries on the plate and put the dip in a clear bowl in the center. It looked like a big strawberry wreath. Beautiful and oh so tasty!
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Spanish Rice II

Reviewed: Sep. 22, 2010
I made this last night and I have to say I was disappointed. In my opinion, it doesn't have much flavor and definitely needs more spices. I don't think I'll make this one again.
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