JesicaRae Recipe Reviews (Pg. 1) - Allrecipes.com (11093287)

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JesicaRae

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Slow Cooker Enchiladas

Reviewed: Dec. 6, 2009
Delicious as is! Will definitely be adding this to our dinner rotation. Great topped with black olives on the final layer, then garnished with lettuce tomato and sour cream.
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Oatmeal Baked Chicken

Reviewed: Dec. 10, 2009
So delicious! Will be using it frequently
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Campbell's Kitchen Skillet Beef and Macaroni

Reviewed: Mar. 8, 2010
Delicious! I added kidney beans and used whole wheat macaroni to add some more fiber. A great dish, will be making again!
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8 users found this review helpful

Chocolate Chocolate Chip Cookies I

Reviewed: Mar. 8, 2010
These are great cookies, will definitely make again.
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0 users found this review helpful

Mimi's Giant Whole-Wheat Banana-Strawberry Muffins

Reviewed: Mar. 17, 2010
Great base recipe, I used a little less cinnamon when I first made these and instead of srawberries I used frozen blueberries. Great to heat and eat in the morning!
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Boneless Buffalo Wings

Reviewed: Aug. 9, 2010
These are the best, the only thing I do differently is crank up the oven to 500 and bake them for about 15-20 minutes. They come out crispy and fresh. SOOO Delicious.
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2 users found this review helpful

Chicken Enchiladas

Reviewed: Jun. 14, 2011
Wow! This recipe is absolutely delicious. We are watching our weight so we used lowfat sour cream, healthy request cream of chicken, reduced fat cheddar, and low carb tortillas. Add some canned green chilies into the soup and sour cream mixture to kick it up a notch. I also topped with the black olives and sliced jalapenos.
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