Meal Ideas - From The Witch's Kitchen Blog at Allrecipes.com

From The Witch's Kitchen

 
Jun. 1, 2011 6:24 pm 
Updated: Jun. 9, 2011 9:47 am
Last fall my wonderful Mother-in-law bought me my very first slow cooker.  No one in my family used one when I was growing up and I'd never really been exposed to them in the kitchen.  I was a little intimidated by it but within a month or so of getting it I decided to give it a whirl.  Of… MORE
slow cooker chicken tagine
X
Photo Detail
 
X
Photo Detail
 
X
Photo Detail
 
 
May 4, 2011 4:04 pm 
Updated: May 19, 2011 6:59 am
  We're a fishy sort of family.  Even my 3 year olds who don't really like meat of any kind (except for hot dogs) will eat fish.  Not just any kind of fish though, they only like white fleshed fish that is either floured and fried, breaded and baked or drizzled with m MORE
Sushi inspired pollock
X
Photo Detail
 
X
Photo Detail
 
X
Photo Detail
 
 
Apr. 27, 2011 8:02 am 
Updated: May 6, 2011 6:48 pm
I love leftovers!  They never last long around here.  My   favorite lunch is last night's suppper.  I sometimes make   extra to freeze but usually the leftovers get eaten for lunch.    Rarley do leftovers last long enough to be made into… MORE
 
X
Photo Detail
 
X
Photo Detail
 
X
Photo Detail
 
 
Apr. 6, 2011 2:51 pm 
Updated: Aug. 10, 2012 8:16 am
As a child I hated coconut, my mother used to make me what she called ovenless cookies and always left out the coconut because I found it disgusting.  I now make the same cookies with the coconut, her recipe is just like Cocoa Quickies with one exception, she adds MORE
 
X
Photo Detail
Tropical Teaser Smoothie
X
Photo Detail
 
X
Photo Detail
 
X
Photo Detail
 
 
Feb. 9, 2011 8:11 am 
Updated: Mar. 6, 2011 5:25 pm
Inspired by Healthy banana cookies   I have a problem following recipes; there I said it. I'm always adding a little of this or omitting that and making substitutions, sometimes to the point where the finished dish doesn't even resemble the original recipe. I like to thin MORE
red thai seafood curry
X
Photo Detail
spinach seafood casserole
X
Photo Detail
mango coconut deer ribs
X
Photo Detail
 
 
Jan. 26, 2011 9:17 am 
Updated: Jan. 29, 2011 5:13 pm
The Selkirk Grace Some hae meat and canna eat, And some wad eat that want it; But we hae meat, and we can eat, And sae let the Lord be thankit.   -Robbie Burns January 25th marked Robbie Burns day, a celebration of the life and works of the great Scottish poet Robert Burns.… MORE
stovies 1
X
Photo Detail
Stovies 2
X
Photo Detail
 
X
Photo Detail
 
 
Jan. 19, 2011 11:32 am 
Updated: Feb. 2, 2011 10:05 am
My Take on Paninis   A few weeks ago on the buzz, Justus&Dane's Mom was speculating about using a waffle iron as a panini press.  I'm always searching for new ways to use some of my kitchen gadgets and I have never used a panini press. Indeed, I've never eaten a sandwich that… MORE
ham and pickles panini
X
Photo Detail
Waffle Iron panini
X
Photo Detail
pesto chicken panini
X
Photo Detail
 
We do our best to make sure that Allrecipes user contributions are appropriate, but if you see anything questionable, please let us know so we can address the issue.
 
Click to Change your Profile Picture
Sarah-May

Home Town
Christopher Lake, Saskatchewan, Canada

Member Since
Dec. 2009

Cooking Level
Expert

Cooking Interests
Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Gourmet

Hobbies
Gardening, Walking, Photography, Reading Books, Music, Painting/Drawing

Links
 
 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

About Me
I'm a self/family taught cook. I love to try new recipes and experiment with exotic ingredients and spices. I have 4 young children and I've been married for 6 years.
My favorite things to cook
I love curries, yeast breads, (any kind of baking actually) and anything different.
My favorite family cooking traditions
The pre-Christmas appetizer party that I've started throwing for just my mom and step-dad, my family and my little brother and his family. Chinese Christmas eve at Grandma's, The Harvest feast we throw in September.
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States