Health - From The Witch's Kitchen Blog at Allrecipes.com

From The Witch's Kitchen

 
May 18, 2011 6:15 pm 
Updated: May 25, 2011 6:26 pm
Stressed is desserts spelled backwards for good reason.  When I'm stressed I like to eat desserts, note the plural.  I'm a stress eater and have been since sometime in high school.  When things are tough and I feel powerless to change them I turn to food.  I know that this is not healthy but… MORE
 
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May 4, 2011 4:04 pm 
Updated: May 19, 2011 6:59 am
  We're a fishy sort of family.  Even my 3 year olds who don't really like meat of any kind (except for hot dogs) will eat fish.  Not just any kind of fish though, they only like white fleshed fish that is either floured and fried, breaded and baked or drizzled with m MORE
Sushi inspired pollock
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Mar. 23, 2011 2:39 pm 
Updated: Mar. 27, 2011 9:01 am
"Springtime, the only pretty ring time   Bird's sing, hey ding, a-ding-a-ding   Sweet lovers love...   The Spring."   -Gene Wilder as Willy Wonka, adapted from Shakespere's "It was a Lover and his Lass" Springtime in Saskatchewan involves a MORE
Spring Time Plate
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Sarah-May

Home Town
Christopher Lake, Saskatchewan, Canada

Member Since
Dec. 2009

Cooking Level
Expert

Cooking Interests
Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Gourmet

Hobbies
Gardening, Walking, Photography, Reading Books, Music, Painting/Drawing

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About Me
I'm a self/family taught cook. I love to try new recipes and experiment with exotic ingredients and spices. I have 4 young children and I've been married for 6 years.
My favorite things to cook
I love curries, yeast breads, (any kind of baking actually) and anything different.
My favorite family cooking traditions
The pre-Christmas appetizer party that I've started throwing for just my mom and step-dad, my family and my little brother and his family. Chinese Christmas eve at Grandma's, The Harvest feast we throw in September.
 
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