Family - From The Witch's Kitchen Blog at Allrecipes.com

From The Witch's Kitchen

 
Sep. 14, 2011 7:02 pm 
Updated: Oct. 4, 2011 4:53 pm
The frost that I've been dreading came two nights ago, of course while I was sick.  So I spent a miserable afternoon cutting pumpkins and squashes (along with the last few cobs of corn) and hauling them in the children's wagon to the house.  Luckily the kids carried the smaller pumpkins and… MORE
 
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Aug. 31, 2011 4:23 pm 
Updated: Sep. 7, 2011 8:16 pm
What a roller coaster ride this summer has been.  My husband was put on stress leave in May and sent for an angiogram in July.  That was the scary bottom of it all.   From there things have climbed back up again.  The angiogram showed that he's fine and he was hired in a new position working at… MORE
 
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Salt and pepper crusted rosemary venison tenderloin with balsamic wild blueberry sauce
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Apr. 27, 2011 8:02 am 
Updated: May 6, 2011 6:48 pm
I love leftovers!  They never last long around here.  My   favorite lunch is last night's suppper.  I sometimes make   extra to freeze but usually the leftovers get eaten for lunch.    Rarley do leftovers last long enough to be made into… MORE
 
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Apr. 20, 2011 4:11 pm 
Updated: Apr. 28, 2011 7:26 am
Over the weekend a friend from childhood and his wife, who has also become a good friend, and their little girl came to our house for dinner.  When we have guests I like to pick a theme and cook to it.  I usually learn something new and enjoy going all o MORE
Crustless Coconut (Haupia) and Chocolate Pie in a cup
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Mar. 30, 2011 2:19 pm 
Updated: Apr. 6, 2011 6:59 am
As I've mentioned before I volunteer cook at a local youth center once a month or so. At the end of February I was supposed to go in and do a treat night but I became very ill the day before I was scheduled to be there and had to cancel. Once I was recovered I… MORE
 
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With raspberry swirl
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Mar. 9, 2011 10:12 am 
Updated: Mar. 23, 2011 10:23 am
  I've started on restocking the freezer.  Monday afternoon I went on a muffin making spree and baked four different kinds of muffins.  I personally love banana muffins of any kind but was all out of bananas so that was (sadly) crossed off of my list.  I decided MORE
Mmmmuffins
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Feb. 16, 2011 8:49 am 
Updated: Feb. 23, 2011 11:13 am
"There are three hundred and sixty-four days when you might get un-birthday presents ... and only one for birthday presents, you know." - Lewis Carroll   Over the weekend little miss Marley turned  five.  What an age!  She stands between being a baby and being a child and I stand MORE
PBnJ can be fancy too
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Jan. 26, 2011 9:17 am 
Updated: Jan. 29, 2011 5:13 pm
The Selkirk Grace Some hae meat and canna eat, And some wad eat that want it; But we hae meat, and we can eat, And sae let the Lord be thankit.   -Robbie Burns January 25th marked Robbie Burns day, a celebration of the life and works of the great Scottish poet Robert Burns.… MORE
stovies 1
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Stovies 2
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Jan. 19, 2011 11:32 am 
Updated: Feb. 2, 2011 10:05 am
My Take on Paninis   A few weeks ago on the buzz, Justus&Dane's Mom was speculating about using a waffle iron as a panini press.  I'm always searching for new ways to use some of my kitchen gadgets and I have never used a panini press. Indeed, I've never eaten a sandwich that… MORE
ham and pickles panini
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Waffle Iron panini
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pesto chicken panini
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Nov. 15, 2010 1:18 pm 
Updated: Nov. 22, 2010 2:07 pm
On Saturday November the 6th my husband and I hosted an afternoon tea party to celebrate four birthdays.  My mother's and my daughters' Lydia and Nesslin and my son Fionnlagh's.  I won't tell you my mother's age, but the triplets reached a major milestone in my eyes.  They turned 3 and are no… MORE
 
 
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Sarah-May

Home Town
Christopher Lake, Saskatchewan, Canada

Member Since
Dec. 2009

Cooking Level
Expert

Cooking Interests
Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Gourmet

Hobbies
Gardening, Walking, Photography, Reading Books, Music, Painting/Drawing

Links
 
 
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About Me
I'm a self/family taught cook. I love to try new recipes and experiment with exotic ingredients and spices. I have 4 young children and I've been married for 6 years.
My favorite things to cook
I love curries, yeast breads, (any kind of baking actually) and anything different.
My favorite family cooking traditions
The pre-Christmas appetizer party that I've started throwing for just my mom and step-dad, my family and my little brother and his family. Chinese Christmas eve at Grandma's, The Harvest feast we throw in September.
 
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