Just like most reviewers, I was happy to find a way to use up my eggnog, the flavor of which was not very discernible. The cake was like a very sweet banana bread. It puffed up a lot in the oven and the center was moist while the edges were dryer. The icing was the best part, I used just shy of the three cups sugar that was called for and I could almost eat it by itself. I took it to a potluck and people said they liked it, especially the icing, but there was more left at the end than the other desserts I usually take.
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Just like most reviewers, I was happy to find a way to use up my eggnog, the flavor of which...