Lisa Recipe Reviews (Pg. 1) - (11089658)

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Fried Empanadas

Reviewed: Aug. 1, 2013
I must say I really loved the dough. It is perfect although frying it was a pain. Next time I plan to bake. The filling however I totally changed that since I did not have all the ingredients. I think you put anything to your taste and come out a "winner"
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2 users found this review helpful

Chef John's Flour Tortillas

Reviewed: Feb. 16, 2013
So easy to make and so good. Mine were really thick but thats ok too. Thanks for the recipe
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6 users found this review helpful

Papas Rellenas (Fried Stuffed Potatoes)

Reviewed: Feb. 16, 2013
I followed the directions completely. Needed more salt in both the potato mixture as well as the meat. Also to get the crumbly soft meat thats in the ones I'm used to I will cook the meet like I do for coney sauce in water then add the onion pepper mixture. These were very labor intensive but well worth it. YEA Dont have to order them online or make a trip to Florida! Thanks
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18 users found this review helpful

Chicken Pot Pie II

Reviewed: Sep. 16, 2010
I didn't have the thyme or parsley or the pastry. What I did have was puffed pastry. It was delicious. I also used veg-all.
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4 users found this review helpful

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