Sweet Fiend Profile - Allrecipes.com (11088365)

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Sweet Fiend


Sweet Fiend
 
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Member Since: Nov. 2009
Cooking Level: Not Rated
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Recipe Box 2 recipes
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Recipe Reviews 4 reviews
Digestive Biscuits
Tasty! My batter was sticky and loose, like cookie dough, so I found it odd kneading it and rolling it out, basically I nearly doubled the flour just because I had to keep adding flour to keep it from sticking to my table and rolling pin. Nonetheless, came out good. I couldnt resist being a fat American and adding choc chips to half, but I have to say it's better as a bland-ish cookie rather than with the chips. The key is to bake it til it's really golden brown and crispy, those were the best. Also add some flaky salt on top, they needed it. Lets reclaim the cookie as a "digestive" health food!!

2 users found this review helpful
Reviewed On: Sep. 23, 2011
Pumpkin Muffins II
Pretty good but found the spices to be too much and I even left out the allspice. I ground my own nutmeg and cloves, so perhaps the author's spices are less pungent. I might try one less egg next time as they were a tad chewier than I'd like.

1 user found this review helpful
Reviewed On: Nov. 18, 2009
Barb's Chocolate Cake
This is my favorite recipe of all time, I ask my sister to make it for my birthday every year and everyone who has it is floored. It's not too sweet and the coffee adds to the dark chocolate mocha flavor. BEST FROSTING, I eat with spoon!

2 users found this review helpful
Reviewed On: Nov. 18, 2009
 
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