SuzMKE Profile - (11087527)

cook's profile


Home Town:
Living In:
Member Since: Nov. 2009
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Chicken and Dumplings III
This was a good base recipe, but I did more than a little tweaking. First, I sauteed about a cup and a half of finely diced celery and onion. I added sliced mushrooms halfway thru the sauteeing. Meanwhile, I boiled 4 large chicken breasts in 2 cans of chicken broth and a can of water (adjust to cover chicken). Once the veggies were completey sauteed, I added them to the chicken and broth continuing to boil. Then I diced some carrots and added them. Once the chicken was cooked thru I removed from pot, shredded and returned to pot. Then I added 2 cans of condensed cream of celery and 1 can of cream of mushroom. Seasoned with salt, pepper and poultry seasoning. Lastly, I added the biscuit dough bits and cooked on med-low heat until the dough sank. Hearty and delicious!

2 users found this review helpful
Reviewed On: Oct. 13, 2011
Cheese and Bacon Potato Rounds
These were so tasty! I brushed them with olive oil instead of butter, and after they were flipped I sprinkled them with a dash of seasoned salt. I paired them with steaks, but these would make great little appetizers too! Save time by using store-bought bacon crumbles. Yummmm...

2 users found this review helpful
Reviewed On: Jun. 27, 2011

In Season

Easter Desserts
Easter Desserts

Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.

Plan Your Easter Brunch
Plan Your Easter Brunch

Breakfast casseroles, drinks, fancy eggs, and brunch ideas for a sweet Easter event.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States