steph Recipe Reviews (Pg. 1) - (11086892)

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End-of-the-Garden Casserole

Reviewed: Jul. 19, 2010
This was great! I was concerned about the baking time of the potatoes and other veggies as potatoes should take longer, but the time specified was perfect. I didn't use water, but used olive oil to add a bit of moisture. The moisture in the veggies is enough to steam/cook without adding water.
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Buffalo Chicken Wing Soup

Reviewed: Jan. 5, 2010
This is excellent! I actually found the same recipe years ago in a slow cooker cookbook. I found it a bit too thin, so I added chopped celery and kidney beans. I like texture to my soup, so this made it fantastic!!
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Turkey Bow Tie Skillet

Reviewed: Nov. 19, 2009
I love spicy, so I used Rotel instead of stewed tomatoes. I also added crushed red pepper with a bit of cumin to the beef while cooking. I thought all of these ingredients sounded odd, but ended up being really impressed.
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