Tiffany Recipe Reviews (Pg. 1) - Allrecipes.com (11086256)

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Mexican Chicken I

Reviewed: Mar. 10, 2011
I was looking for a good black bean recipe and I stumbled upon this one, it exceeded my expectations! I've never been able to cook such tender, juicy chicken breast until this dish came along. The only alteration I made was instead of using a jar of salsa, I diced up fresh roma tomatoes and added sauteed onions. I followed people's advice of mixing in the black bean with my tomato/onion. I topped the dish off with brown rice and a side salad. A wonderful, low fat and fulfilling dinner!
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Black Magic Cake

Reviewed: Mar. 8, 2011
The first words out of everyone's mouth consisted of compliments of how AMAZING this cake tasted! I was hesitant at first when I was mixing the ingredients because the batter was REALLY runny but I looked through the reviews and other people said not to worry about it - and it's true! The cake turned out very moist and it was easy to remove it off the baking pan. The few changes I made was instead of 2 cups of white sugar, I used 1 cup white 1 cup brown. In addition, I only have instant coffee (my roommate's) and I made my own buttermilk by mixing 1 tablespoon of lemon juice with 1 cup of 1%milk. To top it all off, I had a whipped cream cheese frosting - which really completed the rich chocolate taste. I saw this recipe on the Hershey's cocoa powder box but it's a little different because the baking soda & powder amounts are altered. Thanks again!!
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Parmesan Chicken

Reviewed: Mar. 8, 2011
The chicken came out a little dry but I may have overcooked it. Instead of cooking the chicken over the skillet, I followed another person's comment to bake it for 30mins at 375 degrees. In addition I mixed the butter and oil into the breading for a crispier texture.
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Shepherd's Pie VI

Reviewed: Mar. 8, 2011
Delicious! It was a BIG hit at the table and I'm definitely going to make it again for a upcoming potluck. Small changes I made: For the mashed potato I used red potato and decided to omit the butter & cheese. Instead I added minced garlic and upped the amount of onion. I sprinkled cheedar cheese on top about 5 mins before it was done cooking. Instead of mashing the carrots, I cut them into small pieces and cooked in with the ground beef (which was seasoned with cayenne pepper, black pepper and fresh garlic). I also added green peas for color and taste. Thanks again for this awesome recipe!
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Oatmeal Chocolate Chip Cookies I

Reviewed: Nov. 19, 2009
AMAZING!!! My roommate was the one who discovered this recipe online and she makes it once a month. However, every time she makes it the rest of my apartmentmates eat it before I can... so I decided to make it myself. There's no need to change the recipe, it's wonderful as it! Thanks :D
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Chocolate Banana Bread Pudding

Reviewed: Nov. 19, 2009
This receipe is AMAZING!! I made some modifications as well based on other people's reviews. I ended up using 6 slices of old wheat bread (which is about 4 cups) and only 1/2 cup of sugar. I don't know why people say that 1 cup of chocolate chips isn't enough, for me it was WAY too much. I also added cinnamon. Overall this was delicious. My roommates were crazy about it and I will definitely be making it for thanksgiving!!
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