divamom74 Profile - Allrecipes.com (1108572)

cook's profile


Home Town: Stone Mountain, Georgia, USA
Living In: Commerce, Georgia, USA
Member Since: Aug. 2001
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Quick & Easy
Hobbies: Scrapbooking, Camping, Boating, Biking, Reading Books, Music
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Recipe Reviews 8 reviews
Two Bowl Cake
This is probably the tastiest, easiest egg free cake I've made. I used this recipe for cupcakes for my nephew's birthday party and they were a hit with all the kids.

5 users found this review helpful
Reviewed On: Aug. 29, 2012
Slow-Cooker Lasagna
My entire family loves this lasagna, including my very picky 4 year old. And it is SO easy. I put in in my large oval slow cooker on low (which still cooks fast) while I'm home for lunch and by supper time it's perfect. Sometimes I add dried minced onion to the sauce and I almost always season the meat either with Mrs. Dash tomato basil seasoning or a packet of spaghetti seasoning just for extra flavor before adding the sauce to the meat. This is a great recipe!

23 users found this review helpful
Reviewed On: Aug. 29, 2012
Cake Balls
Without a doubt, the easiest and tastiest way to make individual pastries! I made red velvet with cream cheese frosting. I used my Pampered chef scoop and made a little mound with a flat bottom rather than a ball. Froze overnight. I dipped the top of the mound about half way into melted white chocolate chips then rolled in toppings: mini chocolate chips, coconut, nuts, sprinkles. Everyone raved over them at the Christmas party and thought they were professionally made. I'm not a huge fan of red velvet normally but made them because of the color for Christmas and even I liked them! Thanks for the recipe!

7 users found this review helpful
Reviewed On: Dec. 20, 2010

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