Rachel Recipe Reviews (Pg. 1) - Allrecipes.com (11084284)

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Thai Red Chicken Curry

Reviewed: Feb. 9, 2012
Very bland (at least for my tastes) even going with the comments-recommended 2Tbsp, next time I'll taste and check and probably end up more around 4Tbsp. I added a chopped potato, a pinch of garlic, a spoonful of peanut butter, and put it over rice. Yum!
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