Ashley Recipe Reviews (Pg. 1) - Allrecipes.com (11083905)

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Double Layer Pumpkin Cheesecake

Reviewed: Nov. 19, 2009
I have been making this every year for the last few years and everyone always raves about it!
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Baked Spaghetti

Reviewed: Apr. 8, 2010
I made this with whole wheat spaghetti, added a little garlic and used a mix of shredded mozzarela and provolone on the top, glad I did! I love that it calls for a lot of ricotta but next time I will add more sauce, too dry for my taste. My husband disagreed, he loved it and so did my toddlers!
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Savory Chicken Breasts

Reviewed: Nov. 19, 2009
This is delicious and I cook it all the time in our home. However I made some modifications too. I use mozzarella. I add 1/2 cup milk instead of 1/4. A little minced garlic and grated parmesan to the soup mixture. Also I use soft bread crumbs (toasted bread w/ butter) My picky husband loves it and my 2 year old adores chicken.
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