Jude Profile - Allrecipes.com (11083680)

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Home Town: Middlesex, England, U.K.
Living In: Mehoz Yerushalayim, Israel
Member Since: Nov. 2009
Cooking Level: Expert
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Recipe Reviews 4 reviews
Lemon Pie Bars
This is a mouthwatering recipe. I have made it many times and even my husband who claims he doesn't like lemons loves it (granted, he likes the base more than the top). Just thought it might be useful for anyone trying out this recipe for the first time to know that it should be made in a sturdy dish. Something like glass, pirex, etc. If you make it in a disposable pan, the liquid on the top may leek underneeth (still delish, but a bit of a messy business). If you MUST use a disposable, i suggest making sure the sides of the base is tightly patted down, and don't carry it to the oven without it being on a tray. Thanks so much for the great recipe!

2 users found this review helpful
Reviewed On: Nov. 3, 2011
Cookies 'n' Creme Fudge
way too good to ever make again! I made this ages ago and remember it being sooo good. Thank you for this super easy, super yummy recipe. You can completely change this recipe by adding milk chocolate and even different cookies- peppermint cookies would be really good. Thanks again!

2 users found this review helpful
Reviewed On: Nov. 30, 2010
World's Best Peanut Butter Fudge
I would have given this recipe 5 stars if it had less sugar. It could be my taste buds, but i found it way too sickly. Other than that, it IS a great recipe! Really easy and i have been looking for a fudge recipe that does not have condensed milk in it. I followed some other peoples suggestions and mixed the peanut butter and marshmallow fluff first- good idea! I also used chunky peanut butter just because that's what i had at hand. It gave it a little bite mmmm. Thank you SO much for the recipe! I love this website!!

2 users found this review helpful
Reviewed On: Nov. 30, 2010
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