R Hoffman Profile - Allrecipes.com (11080102)

cook's profile

R Hoffman


R Hoffman
 
Home Town: Clinton Twp, Michigan, USA
Living In: Lima, Ohio, USA
Member Since: Nov. 2009
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Middle Eastern, Healthy
Hobbies: Knitting, Sewing, Gardening, Camping, Biking, Walking, Fishing, Charity Work
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Recipe Reviews 4 reviews
Baked Garlic Parmesan Chicken
"That amazingly, delicious, wonderful chicken!" This was the exclamation heard when my older brother opened up the fridge and found leftovers of this chicken from the night before. It truly was delicious! The flavors mix perfectly and this recipe is definitely going into my book as a favorite! Thank you Karen! On a side-note: I did end up using more garlic and oil than the original recipe called for... there just wasn't enough to coat all of the chicken.

1 user found this review helpful
Reviewed On: Apr. 11, 2011
Mrs. Sigg's Snickerdoodles
These are the best snickerdoodles I have ever had! Perfectly cinnamony, buttery yet airy... they melt in your mouth and keep your hand reaching back for more. Our cream of tartar was a little old, so we read through the reviews and substituted it with 2 tsp. white vinegar. Thank you for this wonderful recipe! It's definitely a keeper!

3 users found this review helpful
Reviewed On: Mar. 21, 2011
Clone of a Cinnabon
These are wonderfully cinnamony and delicious! Eat them still warm out of the oven and they are simply to die for! We made them twice in one week for different events and received many compliments and several recipe requests. Only one suggestion: The first time that we made these the oven temp. just seemed too high and they ended up a little drier than I would have like them (still good though). The second time we lowered the oven temp. to 350 for 15-20mins and they turned out perfect! This recipe is definitely a keeper in my book! Thank you!

5 users found this review helpful
Reviewed On: Mar. 18, 2011
 
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