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SherylLynn
 
Living In: Largo, Florida, USA
Member Since: Nov. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Quilting, Sewing, Gardening, Hiking/Camping, Photography, Reading Books, Music, Charity Work
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About this Cook
Rejoicing in my salvation, thank you Jesus :)
My favorite things to cook
I love variety, and I love authentic foods. Down home southern cooking to multi course, I am comfy in the kitchen.
My favorite family cooking traditions
As soon as I could stand on a stool and peek into the pots, I was in the kitchen with mom learning how to cook (unfortunately, dishes soon followed :)
Recipe Reviews 33 reviews
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Zippy Ground Beef Skillet
I did not enjoy (or finish eating) this, sorry. If you have some hamburger meat to use up and like jalapeno, I highly recommend you make the ' Cream Cheese Jalapeno Hamburgers ' recipe that is on this site

5 users found this review helpful
Reviewed On: Oct. 20, 2011
Cream Cheese Jalapeno Hamburgers
The best burger I have ever had! The filling is AWESOME! I used 1/2 cup jalapenos with 4 oz (1/2 pkg) of cream cheese for 2 hamburgers (used 1 pd of ground beef made into 4 patties, just used one patty for bottom, one for top, sealing in the mixture). Fantastic! P.S. Don't use thawed meat, use fresh, it will stay together better.

2 users found this review helpful
Reviewed On: Oct. 17, 2011
Buttermilk Potato Fried Chicken
Very nice change from flour breading! I pounded chicken breasts, added ground Parmesan, pepper flakes, a packet of dry zesty Italian dressing, cayenne and paprika to the potato flakes. I fried it in half coconut oil, half olive oil. It was light, tasty and very easy to make. The chicken came out very tender from the overnight marinade! Bet it is good with the ranch another lady mentioned as well.

2 users found this review helpful
Reviewed On: Oct. 2, 2011
 
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