emac982002 Recipe Reviews (Pg. 1) - Allrecipes.com (11077467)

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Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Apr. 30, 2012
very, very good. I used rasberry preserves because I used blackberries instead of rasberries in the recipe. came out great. I took the other reviewers advice and cut the sugar. I only added the brown sugar and preserves. I sed fuji apples bc I like them. Really, you can add whatever fruit you like and as much sugar as you want. It was plenty sweet w/o white sugar. I made mine right before I left for party, but it wasnt served for a while and it tasted great. It is a very easy, forgiving recipe. Hard to mess up, I mean, it is fruit and preserves. pita chips were fantastic too.
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3 users found this review helpful

Best Peanut Butter Cookies Ever

Reviewed: Dec. 3, 2011
soooooooooooo good!
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1 user found this review helpful

Garlic-Lemon Double Stuffed Chicken

Reviewed: Dec. 3, 2011
great!
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3 users found this review helpful

Mushroom Pork Chops

Reviewed: Dec. 3, 2011
very good
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4 users found this review helpful

Peanut Butter Cup Cookies

Reviewed: Dec. 3, 2011
best i've ever made
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1 user found this review helpful

Peanut Butter Bars I

Reviewed: Dec. 3, 2011
taste just like reeses
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1 user found this review helpful

Pineapple Upside-Down Cake VII

Reviewed: Dec. 3, 2011
very, very good! nothing bad to say.
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2 users found this review helpful

Pineapple Cheese Casserole

Reviewed: Dec. 3, 2011
amazing! one of the best foods ever!
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1 user found this review helpful

Paul's Pumpkin Bars

Reviewed: Nov. 20, 2011
can be made into super moist cake. added milk to make make more cake frosting.
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2 users found this review helpful

Rich Chocolate Frosting

Reviewed: Oct. 6, 2011
I made half the recipe but forgot to half the milk but it came out great, like whipped frosting. My husband and son loved it. I mean LOVED it!
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2 users found this review helpful

David's Yellow Cake

Reviewed: Oct. 6, 2011
This cake was the best I have ever made. dont overmix or cook too long and it should be the best yellow cake ever. no need for any tricks for moistness. My husband said he loved it and thought it was perfect.
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2 users found this review helpful

Yummy Honey Chicken Kabobs

Reviewed: Aug. 20, 2011
very, very good. make extra marrinade for veggies.
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1 user found this review helpful

Garlic Bread Fantastique

Reviewed: Sep. 27, 2010
great! I added mozzerela
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1 user found this review helpful

Ranch Oyster Crackers

Reviewed: Sep. 27, 2010
very tasty!
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4 users found this review helpful

Tricia's Pineapple Cheese Casserole

Reviewed: Sep. 27, 2010
Amazing! just amazing!
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1 user found this review helpful

Brownie Batter + Cupcake = The SECOND BEST Cupcake. Ever

Reviewed: Sep. 27, 2010
works even better than cookie dough cupcake. use brookes bomshell brownies and death by chocolate cake and you have a serious chocolate cupcake. use peanutbutter frosting recipe for peanut buter lovers. or leave plain. sooo chocolatey doesnt need frosting. happy baking!
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2 users found this review helpful

Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever.

Reviewed: Sep. 27, 2010
very good and original. be sure not to overbake! top with eggless cookie dough and frosting.
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2 users found this review helpful

Chocolate Cavity Maker Cake

Reviewed: Sep. 27, 2010
similar to other death by chocolate cake. always a croud pleaser
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1 user found this review helpful

Slow Cooker Apple Crisp

Reviewed: Sep. 27, 2010
I added oatmeal but I'm not sure it is necessary. It was really good. aroma filled the kitchen and had my husband drooling
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4 users found this review helpful

Original Nestle® Toll House® Chocolate Chip Pan Cookie

Reviewed: Sep. 27, 2010
hershey's recipe is better, bar form rocks!
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2 users found this review helpful

Displaying results 1-20 (of 25) reviews
 
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