Karen Profile - Allrecipes.com (11077453)

cook's profile

Karen


Karen
 
Home Town: Moses Lake, Washington, USA
Living In: Oregon, USA
Member Since: Nov. 2009
Cooking Level: Beginning
Cooking Interests: Baking, Slow Cooking, Italian, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Stuffed Green Peppers I
I thought it was more than a wonderful base recipe. We all take recipes & tweak to our own taste buds, so that is what I did. I increased the onion to one half, added a stalk of celery, two garlic cloves chopped & as others suggested extra Worcestershire sauce. I used one cup "cooked" rice, Rotel diced fired roasted tomatoes with chilis, cayenne pepper, a little italian seasong (dont know why, just cause i use it allot) seasoning salt, lemon pepper, 1/2 can of Mexican corn. In the end, i just added the tomato soup to the entire mixture. All was done taste testing along the way of course. This lovely mixture was generously stuffed into brightly colored yellow and orange par boiled peppers. Then before putting in the oven, topping with yummy ooey gooey cheese & crunchy panko crumbs. Mmmmmmm, the elation of my taste buds say "its a keeper"! Because I used more hamburger than recommended & other additions that increased the quantity, I had some left over stuffing. I labeled this & put into the freezer for some day when I need a short cut meal.

2 users found this review helpful
Reviewed On: Jul. 12, 2013
Chicken a la King I
Very fail safe, I added 1/2 white onion, 1/2 red pepper, cremini mushrooms, no canned mushrooms, pimento or green pepper. Oh then I added a pinch of red pepper flakes! Mmmmm...good!

1 user found this review helpful
Reviewed On: Jun. 19, 2012
 
ADVERTISEMENT

In Season

Food on Fire
Food on Fire

Find out what to cook for your next BBQ.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States