kmhk Recipe Reviews (Pg. 1) - Allrecipes.com (11073332)

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Baked Teriyaki Chicken

Reviewed: Aug. 18, 2014
Do yourself a favor and try this recipe. ;) I did cut the cook time to around 20 minutes on one side and 25 on the other (instead of 30/30). I also slightly decreased the soy sauce to sweeten the recipe. Delicious. The taste was amazing, and the chicken was so tender it fell apart on the fork.
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1 user found this review helpful

Peach Blossom Fuzz

Reviewed: Mar. 28, 2012
Well done with the recipe! The honey and vanilla REALLY added to the drink. I had to substitute a few ingredients. Instead of orange juice, I used Orange-Peach-Mango juice. Instead of plain yogurt, I used orange sherbet. Yum. This is the perfect recipe to use as a base for other flavored smoothies.
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1 user found this review helpful

Amazingly Good Eggnog

Reviewed: Nov. 29, 2011
I just finished preparing the mixture. Before refrigerating, I poured a small glass for my husband (who hates Eggnog) to try. I figured that if he hated it, I could play with the recipe a little. His response? "Wow. That's surprisingly good." Haha. So, this one is a win. The only thing that I changed was that I added the rum to taste. I think I ended up pouring about a cup and a half (rather than two and a half). I am not a huge fan of rum, though. And, who knows, I might taste the mixture after being refrigerated, and add a little more rum. Definitely try this recipe. It will surprise you. :)
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1 user found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Feb. 18, 2011
This is a good recipe. It is definitely a keeper. I typically use a recipe that calls for sour cream but I was out and needed to find another recipe quickly. I followed the suggestions and added an extra cup of sugar and an extra teaspoon of vanilla. I also undercooked them by 2 minutes so that they would be extra soft. Perfect! Thank you for sharing!
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0 users found this review helpful

Garlic Crab Legs

Reviewed: Feb. 16, 2011
Thank you for sharing! I did not use corn because it is out of season right now but the meat was still amazingly flavorful. Also, I used Pappy's Seafood Seasoning because I did not have Old Bay on hand. Wow. I will definitely use this recipe again. I was surprised by the simplicity of the recipe and disappointed that many restaurants don't take the extra step to transform their crab meat from good to phenomenal. Thanks again!
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5 users found this review helpful

Deep-Fried Turkey Marinade

Reviewed: Nov. 21, 2010
Wow. This was the best turkey that I have ever eaten. My family raved about it throughout the entire meal. You will not need to inject the turkey with this marinade. I smeared the marinade on the turkey around 8pm on a Saturday and deep fried it around 5pm the next day. The turkey was very flavorful but not spicy. Perfect.
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7 users found this review helpful

Traditional Mashed Potatoes

Reviewed: Nov. 15, 2010
Great recipe! Thank you for sharing!
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0 users found this review helpful

Death By Chocolate III

Reviewed: Feb. 9, 2010
Very good recipe! I used the Thick Chocolate Pudding recipe (found on this site). It turned out great!
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1 user found this review helpful

Soft Sugar Cookies V

Reviewed: Jan. 20, 2010
These were very soft and pretty good. So far, this is one of my favorite recipes. I would give it 5 stars if it was a bit more flavorful.
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0 users found this review helpful

Chicken Fettuccini Alfredo

Reviewed: Jan. 18, 2010
I am not an advanced cook and this recipe turned out great. It was very flavorful and my husband (the picky eater in the family) loved it. I did taste it occasionally (throughout the steps) and I only used 4 oz of the Colby-Jack cheese.
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Cookie Press Shortbread

Reviewed: Jan. 17, 2010
I was not impressed by this recipe. The texture was okay however, they tasted very bland. I noticed a few of the other reviews agreed. If anyone has a suggestion, I am all ears.
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Peanut Butter and Pumpkin Dog Treats

Reviewed: Dec. 20, 2009
I was a little skeptical of this recipe but it turned out great. My little cocker loved them! One tip: keep a close eye on the oven. Mine were done in around 20 minutes rather than 40 minutes.
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Quick Quiche

Reviewed: Nov. 16, 2009
I was very pleased with this recipe. It was easy to make and it turned out great.
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