bouldermeghan Recipe Reviews (Pg. 1) - Allrecipes.com (11073134)

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Whole Grain Waffles

Reviewed: Jul. 14, 2014
We've made these waffles many times. They're always amazing. We leave out the oil, and use whatever combo of whole wheat flour/white flour/flax seed/whatever we have. Drop in some fresh or frozen berries when you put it in the waffle maker!
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Sweet Potato, Carrot, Apple, and Red Lentil Soup

Reviewed: Oct. 22, 2012
Amazing every time!
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Roasted Swiss Chard with Feta

Reviewed: Aug. 25, 2012
this is the ONLY way to eat chard! yum!
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Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Mar. 31, 2012
I cut the batch in half, and it worked out well. I put in raisins for the chocolate, and added some cinnamon. Yum!
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Vegetarian Tortilla Soup

Reviewed: Aug. 16, 2011
We used fresh corn (3 small ears), a variety of fresh peppers and onions, and a little chili powder. Perfect!
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Pumpkin Chocolate Chip Cookies III

Reviewed: Dec. 8, 2010
These came out a little "cake-ier" than I usually like my cookies. Everyone else loved them!
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Florentine Artichoke Dip

Reviewed: Dec. 8, 2010
I followed the advice of others - less mayo and a little sour cream. I combined everything the night before and baked it the day of the party. Guests loved it!
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Libby's® Famous Pumpkin Pie

Reviewed: Dec. 8, 2010
My first pumpkin pie cam out perfect! I substituted pumpkin pie spice for the spices in the recipe.
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Best Brownies

Reviewed: Dec. 8, 2010
EASY and yummy!
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Coriander and Chili Almonds

Reviewed: Nov. 26, 2009
Came out very boring....perhaps more specific instructions would have helped me make this something a little more exciting.
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Lower Fat Banana Bread I

Reviewed: Nov. 16, 2009
always great! sometimes i use as little as 1/3 of the sugar. sometimes i use even more bananas. oooh - and it's great to add cocoa powder!
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