rebecca Profile - (11072396)

cook's profile


Home Town: Hattiesburg, Mississippi, USA
Living In: Nashville, Tennessee, USA
Member Since: Nov. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Italian, Southern, Nouvelle, Mediterranean, Healthy, Vegetarian, Quick & Easy, Gourmet
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Recipe Reviews 12 reviews
Baked Honey Mustard Chicken
eh- only okay. not worth the time or effort to me.

2 users found this review helpful
Reviewed On: Apr. 21, 2012
Sausage, Kale, and White Bean Soup
so very good. used turkey kielbasa and just threw the kale in with everything else instead of precooking it separately. I took other's advice and sauteed the sausage with garlic and onions- I should have browned the sausage before adding the onions and garlic though. All in all, found this really easy and delicious. Loved that I could make it more healthy and will absolutely be making this again. Oh- added some soy, Worcestershire and hot sauce for flavor.

2 users found this review helpful
Reviewed On: Jan. 23, 2012
Best Beef Stroganoff
eh... would definitely brown the meat before and i found the sauce to be far too thing. I used consomme and not broth...

3 users found this review helpful
Reviewed On: Dec. 18, 2011

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